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> then making fake “meat” food science experiments a major part of your diet.

Vegetarian meat-like alternatives exist but their existence doesn’t mean that some large number of vegetarians subsist in large part on them any more than meat eaters subsist primarily on hamburgers. This seems like an argument against some straw man vegetarian that doesn’t often exist. I’ve been vegan for 25 years and consume commercially prepared meat alternatives maybe twice a month at most. Most vegans I know have similar dietary habits.



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