> It only makes sense when you consider top-tier fine dining (like, Michelin star(s)) IMO
Within a narrow window. The diversity and turnover of New York or London’s food offerings compared with the Bay Area’s is on par with the latter’s offerings in relation to Fresno’s. If anything, the Bay offers its uniqueness in the middle tier of immigrant fusion.
Within a narrow window. The diversity and turnover of New York or London’s food offerings compared with the Bay Area’s is on par with the latter’s offerings in relation to Fresno’s. If anything, the Bay offers its uniqueness in the middle tier of immigrant fusion.